Step 3: Cook pork chops in the air fryer. Pat the pork chops dry with paper towels and coat them on all sides with the sauce mixture. Step 2: Prep pork chops for the air fryer. Preheat the air fryer to 400° F for 5 minutes. The only other prep work I had to do for the recipe was preheat my air fryer to 375 degrees Fahrenheit. Whisk brown sugar, soy sauce, Worcestershire sauce, lemon juice, salt, and pepper together in a large bowl. Im sharing home-style cooking from the traditional way to the modern way by using Instant Pot or Air Fr. How to Make Air Fryer Pork ChopsĬombine the seasoning rub ingredients in a small bowl. Hello everyone This is Ann from Anns Home Cuisine. Smoked paprika will lend a smoky, slightly spicy flavor, while sweet paprika has a milder flavor.įind the full printable recipe with ingredient amounts and instructions in the recipe card below. Paprika, garlic powder, onion powder, dried thyme, salt and pepper add delicious flavor. Step 3 Flip chops and cook until internal temperature on an instant read thermometer reads 135F-145F, 5-8 minutes. Step 2 Place pork chops into heated air fryer and cook, 6 minutes. Pat pork chops dry, and season both sides with salt and pepper and/or a spice rub. Seasonings: To season these air fryer pork chops, I used a variation of my favorite pork rub. Step 1 Set air fryer to 400F and preheat 3 to 4 minutes.If you prefer a sugar-free recipe you can omit the brown sugar. The brown sugar also brings a delicious subtle sweetness to the rub. Brown Sugar: I add brown sugar to the seasoning mix because it helps to caramelize the seasoning as it cooks.It also keeps the outsides of the chops moist. Olive Oil: Rubbing the pork chops with olive oil helps the seasonings to stick to the meat.Use pork chops that are at least 1-inch thick, because thin pork chops can easily dry out and become tough. Pork Chops: Both boneless pork chops and bone-in pork chops work great in this recipe.The reason I like the thick chops the best is that with the cooking time required, it’s gives the pork chops a beautiful char on all sides. I try to get them as thick as possible somewhere between 1 inches to 2 inches thick. You’ll need just a few ingredients to make these air fryer pork chops, and most of them are seasonings that you probably already have in your kitchen! I’ve found that the very best pork chops for the air fryer are thick, center cut, bone-in chops.
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